ISOLATION AND PHYSIOLOGICAL STUDY OF LACTIC ACID BACTERIA AS PROBIOTICS FOR CHICKEN

Authors

  • ELIZETE DE F. REQUE
  • CARLOS R. SOCCOL
  • SEBASTIÃO G. FRANCO

DOI:

https://doi.org/10.5380/avs.v4i1.3847

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How to Cite

REQUE, E. D. F., SOCCOL, C. R., & FRANCO, S. G. (1999). ISOLATION AND PHYSIOLOGICAL STUDY OF LACTIC ACID BACTERIA AS PROBIOTICS FOR CHICKEN. Archives of Veterinary Science, 4(1). https://doi.org/10.5380/avs.v4i1.3847

Issue

Vol. 4 No. 1 (1999)

Section

Abstract Communications

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