Table of Contents
Artigos
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HONÓRIO DOMINGOS BENEDET
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JUAN MANUEL BERASAIN
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CLAUDIA MARIA DE LIMA COELHO, LÍDIA MARIA BASSO, MARIA CLAUDIA NOVO LEAL
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MARCO ANTONIO NOBRE PONTES, LUCIANO FLÁVIO F. DE HOLANDA, HUMBERTO FERREIRA ORIÁ, MARIA ÂNGELA THOMAZ BARROSO
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CLAUDIA SEELY ROCCO, MARIA REGINA AMADEO GÔNGORA, MARIA HELENA MARIN
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RECOVERY BY ULTRAFILTRATION OF WHEY PROTEIN FOR CHEESE PRODUCTION
ANA MARIA DE MATTOS JULIANO, JOSÉ CARLOS CUNHA PRESTES, ADEMAR D. M. TURRANO
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DECOLOURIZATION OF DAIRY DRINKS ARTIFICIALLY COLOURED. ACTION OF THERMODURIC LACTIC ACID BACTERIA
MARIA LENITA DE ROSSO
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