STUDY OF LIMPID CASHEW (Anacardiurn occidentale,L) JUICE STABILITY, HOME MADE PRODUCTION IN ACAJUS – CE (BRAZIL)
Abstract
It was studied some of the physical and chemical characteris tics of "Cajuína", e non carbonated soft drink obtained from cashew apple (An acar dí.um occidentale,L) and processed by small farmers in northeast Brazil.
Keywords
CAJUÍNA; SUCO DE CAJU. CASHEW JUICE; Anacardium occidentale.
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PDF (Português (Brasil))DOI: http://dx.doi.org/10.5380/cep.v4i1.15164