Vol. 11 No. 5 (2010)

Published: 2010-12-16

Editorial

  • INSTRUCTIONS FOR AUTHORS

    Marcelo Ricardo de Lima
    DOI: https://doi.org/10.5380/rsa.v11i5.20230

Crop Science

  • INVENTORY OF PLANTS THAT PROVIDE NON-WOODY FOREST PRODUCTS IN A MIXED-ARAUCARIA FOREST IN PARANA STATE, BRAZIL

    Carlos Roberto SANQUETTA, Lucila de Almeida Vasques FERNANDES, Dirceu Lúcio Carneiro de MIRANDA, Francelo MOGNON
    359-369
    DOI: https://doi.org/10.5380/rsa.v11i5.20222
  • COVER CROPS AND NPK FERTILIZATION ON CORN UNDER NO-TILLAGE MANAGEMENT

    Adilson PELÁ, Jaiciclênia da Silva SANTANA, Emmerson Rodrigues de MORAES, Gláucia de Mello PELÁ
    371-377
    DOI: https://doi.org/10.5380/rsa.v11i5.20223
  • PRODUCTIVE PERFORMANCE OF HOLSTEIN COWS IN A MIXED PASTURE OF PEARL MILLET AND COWPEA WITH AND WITHOUD SUPLEMENTATION

    Ana Lúcia HANISCH, Marcelo ABREU DA SILVA, Renato Borges de MEDEIROS
    379-385
    DOI: https://doi.org/10.5380/rsa.v11i5.20224
  • TYPES OF STEM CUTTINGS AND ENVIRONMENTS ON THE GROWTH OF COFFEE STEM SHOOTS

    Tiago Teruel REZENDE, Danielle Pereira BALIZA, Diego Humberto de OLIVEIRA, Samuel Pereira de CARVALHO, Fabrício William ÁVILA, Alexandre Martins Abdão dos PASSOS, Rubens José GUIMARÃES
    387-391
    DOI: https://doi.org/10.5380/rsa.v11i5.20225

Soil Science

  • ALKALINE SEWAGE SLUDGE ADDED BY PHOSPORUS APPLIED ON AN OXISOL FROM ARAPOTI-PR-BRAZIL

    Luiz Carlos DA SILVA, Luiz Antonio Corrêa LUCCHESI, Henrique Soares KOEHLER
    393-405
    DOI: https://doi.org/10.5380/rsa.v11i5.20226

Agricultural Engineering

  • ESTIMATION OF DAILY MEAN AIR TEMPERATURE IN DISTINCT REGIONS OF BRAZIL USING ALTERNATIVE METHODS

    Daniela JERSZURKI, Jorge Luiz Moretti de SOUZA
    407-416
    DOI: https://doi.org/10.5380/rsa.v11i5.20227

Scientific Notes

  • VEGETATIVE PROPAGATION OF PATCHOULI BY CUTTING

    Marcelle Michelotti BETTONI, Rafaellen Caroline STORCK, Lury Forero PEÑUELA, Carla Pedroso de MORAES
    417-420
    DOI: https://doi.org/10.5380/rsa.v11i5.20228
  • BRS ÂMBAR, A CANNING PEACH CULTIVAR WITH GOOD FLAVOR IN NATURA

    Maria do Carmo Bassols RASEIRA, Bonifácio NAKASU, José Francisco Martins PEREIRA
    421-423
    DOI: https://doi.org/10.5380/rsa.v11i5.20229