BRS ÂMBAR, A CANNING PEACH CULTIVAR WITH GOOD FLAVOR IN NATURA

Authors

  • Maria do Carmo Bassols RASEIRA Embrapa Clima Temperado
  • Bonifácio NAKASU Fundação de Amparo à Pesquisa Edmundo Gastal
  • José Francisco Martins PEREIRA Embrapa Clima Temperado

DOI:

https://doi.org/10.5380/rsa.v11i5.20229

Keywords:

breeding, canning peach, selection

Abstract

Consumers are still very much atracted by fruit size. Peach selection Conserva 803, which was released by Embrapa Clima Temperado, in 2009, as cultivar BRS Âmbar match this demand. BRS Âmbar has shown, over the years, a consistent production of excellent size fruits, with an average weight superior to 130 g. This cultivar is originated from a controlled cross between cv. Esmeralda and selection Conserva 555. Fruits of ‘BRS Âmbar´ have better taste, larger size and better shape than the ones from cv. Esmeralda, but are less firm. It is one more option of processing type peaches for end of November or beginning of December.

Downloads

Published

2010-12-16

How to Cite

RASEIRA, M. do C. B., NAKASU, B., & PEREIRA, J. F. M. (2010). BRS ÂMBAR, A CANNING PEACH CULTIVAR WITH GOOD FLAVOR IN NATURA. Scientia Agraria, 11(5), 421–423. https://doi.org/10.5380/rsa.v11i5.20229

Issue

Vol. 11 No. 5 (2010)

Section

Scientific Notes

License

Direitos Autorais para artigos publicados nesta revista são do autor, com direitos de primeira publicação para a revista. Em virtude da aparecerem nesta revista de acesso público, os artigos são de uso gratuito, com atribuições próprias, em aplicações educacionais e não-comerciais.