Eating Disorders, Self Esteem and Rorschach Technique

Authors

  • Daniela da Silva Sopezki PUCRS
  • Cícero E. Vaz PUCRS

DOI:

https://doi.org/10.5380/psi.v18i2.14829

Keywords:

eating disorders, self-esteem, Rorschach

Abstract

The research had as an aim to evaluate the self-esteem in women with eating disorders. The sample was composed by 51 participants distributed in three groups: anorexia nervosa (G1), bulimia nervosa (G2) and control (G3). The instruments which were used were: the Rorschach technique and the Rosenberg Scale to evaluate self-esteem, and a questionnaire to survey the demographic and social data and the sample characteristics. The EAT-26 and the MINI were used to select G3. The statistics analysis was made through ANOVA and the Chi-Square tests, with an accepted rate of significance of 0,05. G1 and G2 presented indicators of low self-esteem, negative self-image and body image, harmed by distortions in the thought, compared to G3.

Author Biography

Daniela da Silva Sopezki, PUCRS

Pedagoga. Psicóloga. Mestre em Psicologia Clínica (PUCRS). Especialista em Psicoterapias Cognitivo-Comportamentais

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How to Cite

Sopezki, D. da S., & Vaz, C. E. (2014). Eating Disorders, Self Esteem and Rorschach Technique. Interação Em Psicologia, 18(2). https://doi.org/10.5380/psi.v18i2.14829

Issue

Vol. 18 No. 2 (2014)

Section

Articles

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