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MATURAÇÃO DO Penaeus paulensis

Ari Tomi Takahashi

Resumo


This work describes the maturation process of females of Penaeus paulensis in the laboratory aiming the production of post-larvae in commercial scale. The applied methodology is based on induced spawning, feeding behaviour of adults shrimps in natural conditions and photoperiodism. Part of the post-larvae and juvenales produced by the Centro de Biologia Marinha is being released in the Bay of Paranaguá to attend a repopulation program, part is being distributed to private cultivators of Paranaguá and others states of our Country.


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DOI: http://dx.doi.org/10.5380/rn.v1i1.41027

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