MACEDO, Francisco de Assis Fonseca de; GUALDA, Thiago Peres; MEXIA, Alexandre Agostinho; MACEDO, Filipe Gomes de; DIAS, Franciane Barbieri; MORA, Natália Holtz Alves Pedroso. PERFORMANCE AND QUANTITATIVE TRAITS OF LAMB CARCASS OF THREE SUBCUTANEOUS FAT THICKNESSES ON THE LOIN. Archives of Veterinary Science, [S. l.], v. 19, n. 2, 2014. DOI: 10.5380/avs.v19i2.33351. Disponível em: https://revistas.ufpr.br/veterinary/article/view/33351. Acesso em: 7 jan. 2026.