de Oliveira, J. B., das Neves, J. V. G., & da Silva, M. V. (2016). PHYTOCHEMICAL ANALYSIS AND ANTIOXIDANT ACTIVITY OF THE HYDROETHANOLIC EXTRACT OF Passiflora edulis f. flavicarpa RESIDUES. Boletim Do Centro De Pesquisa De Processamento De Alimentos, 34(1). https://doi.org/10.5380/cep.v34i1.48988