DONINI, Lorena Pastorini; SCHUCH, Márcia Wulff; RIBEIRO, Mirian de Farias; SOUZA, Joseane Almeida de; SOARES, Gustavo Campos. RESPONSE EVALUATION OF THREE OLIVE CULTIVARS TO THE IN VITRO CULTIVATION UNDER DIFFERENT LIGHT WAVELENGTH AND THE EFFECTS OF THE COMBINATION BETWEEN ZEATIN AND GIBBERELLIC ACID. Scientia Agraria, [S. l.], v. 9, n. 2, p. 229–233, 2008. DOI: 10.5380/rsa.v9i2.11008. Disponível em: https://revistas.ufpr.br/agraria/article/view/11008. Acesso em: 18 apr. 2025.