VIEIRA, Denise Maria; NAUMANN, Carlos Roberto Conti; ICHIKAWA, Takaaki; CÂNDIDO, Lys Mary Bileski. MICROBIOLOGICAL CHARACTERISTICS OF MEAT OF SIRI BENEFITED IN ANTONINA (PR) BEFORE AND AFTER THE ADOPTION OF GOOD MEASURES OF PRACTICAL. Scientia Agraria, [S. l.], v. 7, n. 1, p. 41–48, 2006. DOI: 10.5380/rsa.v7i1.7270. Disponível em: https://revistas.ufpr.br/agraria/article/view/7270. Acesso em: 4 jan. 2026.